Vinen har været lagret på egetræsfade i 6 år og derefter minimum 12 måneder på flasken inden frigivelsen.
Det er en enestående og elegant rødvin med intens rød farve med granatrøde nuancer samt intens og karakteristisk duft af blommer, kirsebær og morelle
The number of Big Apple distilleries has increased—and the quality of what they’re making has improved, too. These notable spots are worth a trip. [...] Read More... The post 9 Craft Distilleries to Visit in New York City appeared first on Wine Enthusiast. [...]
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[...] Read More... The post Saperavi: A Noble, World-Class Grape Variety appeared first on Wine Enthusiast. [...]
