Vinen dufter og smager af røde modne bær, blåbær og brombær, men har samtidig noget dejligt krydret med en snert sort peber, lakrids og tobak. Den er rund, fyldig, saftig og bærdrevet, hvilket gør den til en darling på middagsbordet. Lige sådan en syrah,
A year ago we said Italian wine's popularity bubble might burst – it turns out we were right. [...]
Burgundy winemakers are delighted with the wines of the 2021 vintage, despite the impact of a vicious frost. [...]
Vino Nobile di Montepulciano is often the poor relation in Tuscan wine, but it's where the smart money is heading. [...]
Bordeaux winemakers are looking to their Burgundian counterparts for inspiration, we discover this week. [...]
Riesling has never been the popular kid at school – instead, it's the quiet, studious type that teachers love. [...]
From a classic waiter's corkscrew to an elegant lever-style model, you'll want to stock your bar with these wine openers. [...]
Here are the best ways to add RumChata to drinks, from a twist on the classic White Russian to the piña colada. [...]
From traveling and dinner parties to tasting events and conventions, how do we navigate the industry with our own health and well-being in mind? [...]
From crispy cornbread and one-pan chicken dinners, these cast-iron skillet recipes are sure to put your trusted pan to good use. [...]
Everything you need to know about gluten-free wines—plus where to taste your own with gluten-friendly bites. [...]
