Druerne høstes manuelt for efterfølgende at blive hængt til tørre på stålwire i 80 dage for at følge den lokale tradition for tørring. Macerationen (processen hvor druerne ligger i blød i deres egen saft og skal, og trækker smag, farve og tanniner ud) fin
The Italian-meet-German region boasts breathtaking Alpine landscapes, world-class wines and Michelin-starred dining experiences. [...] Read More... The post Where to Go in Italy’s Alto Adige, a Region Unblemished by Tourism appeared first on Wine Enthusiast. [...]
For a crisp white wine under $20, look no further than our list of the year’s best Sauvignon Blancs. [...] Read More... The post The Origin of the Year’s Best Affordable Sauv Blancs? California, Usually appeared first on Wine Enthusiast. [...]
From latkes and brisket to jelly doughnuts, these are the best wine and beverage pairings for traditional Hanukkah dishes, according to pros. [...] Read More... The post What to Drink with Your Hanukkah Nosh appeared first on Wine Enthusiast. [...]
The best gins of 2024 express terroir and cultures around the world, says spirits reviewer Kara Newman. [...] Read More... The post Explore the Highly Expressive World of 2024’s Best Gins appeared first on Wine Enthusiast. [...]
The Italian sparkler combines soft fruity aromas with refreshing effervescence and acidity at a price point that's hard to beat. [...] Read More... The post 11 Reasons to Pop Some (More) Prosecco appeared first on Wine Enthusiast. [...]
