Det lille Champagnehus fra Ludes ved Reims drives i dag af 6. generation i familien Monmarthe. Monmarthe dyrker selv deres druer, som har klassifikationen Premier Cru. Her er en frisk tilgængelig Champagne med flotte bobler og en fin aroma af havtorn og f
Between flooding and bouts of intense heat, conditions were ripe for mildew to sweep through Europe's vineyards. [...]
When it comes to wine bottles, how much does size matter? Kathleen Willcox finds out. [...]
Despite the storm clouds, Washington still has plenty to offer consumers around the world. [...]
After creating one of California's most successful wines, Dave Phinney turned to whiskey – and he's changing that, too. [...]
Sugarcane is helping rum producers deliver one of the most terroir-driven and green spirits on the market. [...]
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