Beskrivelse
Elegant og velafbalanceret champagne med fine bobler, 30 måneders modning og en frisk profil af citrus og hvid frugt. Ideel som aperitif og til skaldyr.
Just two hours by train from Paris, Beaune is the epicenter of Burgundy’s food and wine scene. The post When in Beaune, Eat and Drink Like the Burgundian Winemakers Do appeared first on Wine Enthusiast. [...]
If the term “chief stew” means something to you, chances are you watch Bravo’s Below Deck—the upstairs/downstairs reality series that explores the wild realm of charter yachts. In this world, the chief steward or stewardess is the head of interior (separate from exterior, or deck crew) and responsible for all aspects of hospitality. In addition The post What Wine Culture Is Really Like on Yachts, According to the ‘Below Deck’ Crew appeared first on Wine Enthusiast. [...]
With airfare reaching record highs, some wineries are embracing the economic advantage of running tasting rooms closer to where their drinkers live. The post If You Can’t Bring Americans to the Winery, Bring the Tasting Room to Them appeared first on Wine Enthusiast. [...]
Whether your SO's parents are serious wine nerds or entry-level drinkers, these pro-approved bottles will win them over. The post Meeting the Parents? Woo Them with These Wines appeared first on Wine Enthusiast. [...]
From silly icebreakers to take-home treats, Jermaine Stone reveals his top tips for hosting a vibey evening. The post The Man Behind the Wine World’s Coolest Events Has Cracked the Dinner Party Code appeared first on Wine Enthusiast. [...]