DOBarolo DOCGDruer100% NebbioloLagring24 mdr. i egetræsfade && 2 år i ståltanke Den ene halvdel lagrer på slovenske fade, den anden på franske fade i to år, inden de blendes og kommer på ståltanke i yderligere 2 år, og herefter tappes på flaske.NoterDyb r
Between flooding and bouts of intense heat, conditions were ripe for mildew to sweep through Europe's vineyards. [...]
When it comes to wine bottles, how much does size matter? Kathleen Willcox finds out. [...]
Despite the storm clouds, Washington still has plenty to offer consumers around the world. [...]
After creating one of California's most successful wines, Dave Phinney turned to whiskey – and he's changing that, too. [...]
Sugarcane is helping rum producers deliver one of the most terroir-driven and green spirits on the market. [...]
RSS Error: https://www.winemag.com/feed/ is invalid XML, likely due to invalid characters. XML error: Invalid document end at line 5, column 1
